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Food at the Heart of the Matter

In the world of nutrition science, Dr. Penny Kris-Etherton is a heavy hitter. A Distinguished Professor Nutrition at Penn State University, she has authored or co-authored over 370 research papers. She trusts science and won't be swayed from her ideals. She is authentic, with a genuine commitment to improving individual and population health with good nutrition practices. We sat down with her to learn more about her research and even got a few book recommendations out of her too!

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The Connection Between N-O and Healthy Blood Pressure

The extensive research on Nitric Oxide reveals that supporting normal NO production is important to maintaining healthy circulation and blood pressure levels. Check out these three ways that Nitric Oxide plays an essential role in regulation in a healthy cardiovascular system.Read Full Article

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